A ChefMoz User - Mar 28 2004 (rated 8/10). "Very casual Cajun lunch spot. Excellent food." http://www.chefmoz.org/United_States/GA/Atlanta/Somber_Repti... http://www.accessatlanta.com/ This anything-but-somber downtown fixture sheds its old skin and grows larger serving Cajun food cold beer and attitude to a bustling crowd...
Located west of downtown in a somewhat sketchy neighborhood, this rough-and-tumble spot is popular with Georgia Tech students and with anyone else who values good funky food over trendy environs. Outfitted with recycled booths and mismatched furniture, the rather dingy dining area, with its prank-playing wait staff, belies a competent menu of Cajun and regional food. Sandwiches, salads, gumbo and the low-country standby red beans and rice are offered for lunch and dinner. For for a lighter bite, try the fried okra nuggets or Cajun toothpicks (fried julienne jalapenos and onions).
Thursday, March 11, 2010
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